Fri, Oct 08 | BHSPOA Banquet Room

BHSPOA Culinary Experience!

Registration is Closed
BHSPOA Culinary Experience!

Time & Location

Oct 08, 2021, 6:00 PM
BHSPOA Banquet Room , 1711 Bay Blvd, Point Pleasant, NJ 08742, USA

About the event

Three Course Culinary Experience

Date: Friday, October 8th

Time: 6:00 PM @ BHSPOA Banquet Room

Ticket Cost: $65 / Person * BHSPOA Members ONLY Event

Three Course Menu Cooking Demonstration by Chef Robbin Russell, Soule Culinary & Art Studio

You will learn new cooking techniques while also dining on each course of this delicious menu!

First Course: Fennel & Apple Salad

Second Course: Shrimp & Lobster Ravioli in a white wine, lemon, garlic, butter sauce

Third Course: Warm Almond Chocolate Cake with fresh raspberries and whipped cream

RSVP – Advance Ticket Purchase Required

RSVP with Janice Giese at by September 27th

Your Reservation is NOT complete until you drop off your check payable to BHSPOA at: 2134 Barnegat Blvd. Att: Janice Giese

* Due to limited event capacity, this is a Member Only event (50 participant limit)

Deadline to RSVP & Remit Payment is 9/27

Tickets will be sold first come first serve until event is sold out

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